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Main Factors Affecting Animal Welfare and Meat Quality in Lambs for Slaughter in Chile
SIMPLE SUMMARY: Consumers have become increasingly demanding about the quality of the meat they eat; they want healthy, natural, and palatable products, but are also concerned about animal welfare during production, transport, and slaughter. The way we handle animals does not only affect animal welf...
Autores principales: | Gallo, Carmen, Tarumán, Juan, Larrondo, Cristian |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6210305/ https://www.ncbi.nlm.nih.gov/pubmed/30262753 http://dx.doi.org/10.3390/ani8100165 |
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