Optimization of Polyphenol Extraction from Allium ampeloprasum var. porrum through Response Surface Methodology

Allium ampeloprasum var. porrum has been recognized as a rich source of secondary metabolites, including phenolic acids, flavonoids and flavonoid polymers (proanthocyanidins or condensed tannins), with related health benefits. Both parts of Allium ampeloprasum var. porrum (white bulb and pseudostem)...

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Detalles Bibliográficos
Autores principales: Strati, Irini F., Kostomitsopoulos, George, Lytras, Fotios, Zoumpoulakis, Panagiotis, Proestos, Charalampos, Sinanoglou, Vassilia J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6210640/
https://www.ncbi.nlm.nih.gov/pubmed/30279323
http://dx.doi.org/10.3390/foods7100162

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6210640/
https://www.ncbi.nlm.nih.gov/pubmed/30279323
http://dx.doi.org/10.3390/foods7100162

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