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Investigation of blood biomarkers related to meat quality and quantity in Hanwoo steers

OBJECTIVE: This study was conducted to investigate the correlation between blood components and carcass traits, and to find the biomarkers related to meat quality and quantity in Hanwoo steers. METHODS: One hundred twenty-six Hanwoo steers (8 to 9 months of age, body weight of 185.6±24.38 kg) were u...

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Detalles Bibliográficos
Autores principales: Moon, Yea Hwang, Cho, Woong Ki, Lee, Sung Sill
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212733/
https://www.ncbi.nlm.nih.gov/pubmed/29879807
http://dx.doi.org/10.5713/ajas.18.0191