Monitoring of white striping and wooden breast cases and impacts on quality of breast meat collected from commercial broilers (Gallus gallus)

OBJECTIVE: This study aimed at investigating white striping (WS) and wooden breast (WB) cases in breast meat collected from commercial broilers. METHODS: A total of 183 breast samples were collected from male Ross 308 broilers slaughtered at the age of 6 weeks (n = 100) and 7 weeks (n = 83). The bre...

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Detalles Bibliográficos
Autores principales: Malila, Yuwares, U-chupaj, Juthawut, Srimarut, Yanee, Chaiwiwattrakul, Premsak, Uengwetwanit, Tanaporn, Arayamethakorn, Sopacha, Punyapornwithaya, Veerasak, Sansamur, Chalutwan, Kirschke, Catherine P., Huang, Liping, Tepaamorndech, Surapun, Petracci, Massimiliano, Rungrassamee, Wanilada, Visessanguan, Wonnop
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212750/
https://www.ncbi.nlm.nih.gov/pubmed/30145875
http://dx.doi.org/10.5713/ajas.18.0355

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212750/
https://www.ncbi.nlm.nih.gov/pubmed/30145875
http://dx.doi.org/10.5713/ajas.18.0355

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