Eight-Week Consumption of High-Sucrose Diet Has a Pro-Oxidant Effect and Alters the Function of the Salivary Glands of Rats

A high-sucrose diet (HSD) is widely known for its cariogenic effects and promotion of obesity, insulin resistance, type 2 diabetes, and cancer. However, the impact of the HSD diet on the salivary gland function as well as the level of salivary oxidative stress is still unknown and requires evaluatio...

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Detalles Bibliográficos
Autores principales: Maciejczyk, Mateusz, Matczuk, Jan, Żendzian-Piotrowska, Małgorzata, Niklińska, Wiesława, Fejfer, Katarzyna, Szarmach, Izabela, Ładny, Jerzy Robert, Zieniewska, Izabela, Zalewska, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212933/
https://www.ncbi.nlm.nih.gov/pubmed/30336621
http://dx.doi.org/10.3390/nu10101530

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6212933/
https://www.ncbi.nlm.nih.gov/pubmed/30336621
http://dx.doi.org/10.3390/nu10101530

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