APOE4 Genotype Exerts Greater Benefit in Lowering Plasma Cholesterol and Apolipoprotein B than Wild Type (E3/E3), after Replacement of Dietary Saturated Fats with Low Glycaemic Index Carbohydrates

We examined the impact of APOE genotype on plasma lipids and glucose in a secondary analysis of data from a five-arm, randomised controlled, parallel dietary intervention trial (‘RISCK’ study), to investigate the impact of replacing saturated fatty acids (SFA) with either monounsaturated fat (MUFA)...

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Detalles Bibliográficos
Autores principales: Griffin, Bruce A., Walker, Celia G., Jebb, Susan A., Moore, Carmel, Frost, Gary S., Goff, Louise, Sanders, Tom A. B., Lewis, Fiona, Griffin, Margaret, Gitau, Rachel, Lovegrove, Julie A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6213759/
https://www.ncbi.nlm.nih.gov/pubmed/30336580
http://dx.doi.org/10.3390/nu10101524

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6213759/
https://www.ncbi.nlm.nih.gov/pubmed/30336580
http://dx.doi.org/10.3390/nu10101524

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