Changes in Physiological Parameters, Lipid Metabolism, and Expression of MicroRNAs in Genetically Improved Farmed Tilapia (Oreochromis niloticus) With Fatty Liver Induced by a High-Fat Diet

Tilapia is susceptible to hepatic steatosis when grown in intensive farming systems. The aim of this study was to explore the mechanism of fatty liver induced by a high-fat diet (HFD) in genetically improved farmed tilapia (GIFT, Oreochromis niloticus). Juvenile GIFT were fed with HFD or a normal-fa...

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Detalles Bibliográficos
Autores principales: Tao, Yi-Fan, Qiang, Jun, Bao, Jing-Wen, Chen, De-Ju, Yin, Guo-Jun, Xu, Pao, Zhu, Hao-Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6218568/
https://www.ncbi.nlm.nih.gov/pubmed/30425654
http://dx.doi.org/10.3389/fphys.2018.01521

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6218568/
https://www.ncbi.nlm.nih.gov/pubmed/30425654
http://dx.doi.org/10.3389/fphys.2018.01521

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