Isolation, Characterization, and Quantification of Bacteria from African Sausages Sold in Nairobi County, Kenya

African sausages are local popular delicacies in Kenya. Demand for these sausages has resulted in this delicacy's vendors being on the increase. However, health risk posed to unsuspecting consumers of African sausages sold in informal, unhygienic make shift road-side kiosks in major cities of K...

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Detalles Bibliográficos
Autores principales: Karoki, W. H., Karanja, D. N., Bebora, L. C., Njagi, L. W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6218734/
https://www.ncbi.nlm.nih.gov/pubmed/30425999
http://dx.doi.org/10.1155/2018/3861265

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6218734/
https://www.ncbi.nlm.nih.gov/pubmed/30425999
http://dx.doi.org/10.1155/2018/3861265

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