Chemical Composition of Myrtle (Myrtus communis L.) Berries Essential Oils as Observed in a Collection of Genotypes

Myrtle (Myrtus communis L.) is a shrub spontaneously growing in the Mediterranean area. The leaf and fruit content of essential oils and phenolic compounds justify the wide use of the plant as medicinal and aromatic. Because of overexploitation of wild plants, a domestication process is in progress...

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Detalles Bibliográficos
Autores principales: Usai, Marianna, Marchetti, Mauro, Culeddu, Nicola, Mulas, Maurizio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222690/
https://www.ncbi.nlm.nih.gov/pubmed/30274291
http://dx.doi.org/10.3390/molecules23102502

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222690/
https://www.ncbi.nlm.nih.gov/pubmed/30274291
http://dx.doi.org/10.3390/molecules23102502

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