Isolation and Purification of Galloyl, Caffeoyl, and Hexahydroxydiphenoyl Esters of Glucoses from Balanophora simaoensis by High-Speed Countercurrent Chromatography and Their Antioxidant Activities In Vitro

High-speed counter-current chromatography was used to separate and purify galloyl, caffeoyl, and hexahydroxydiphenoyl esters of glucoses from the aerial parts of the parasitic plant Balanophora simaoensis for the first time using n-hexane-ethyl acetate-methanol-water (1:2:1:2, v/v) as the optimum so...

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Detalles Bibliográficos
Autores principales: Fang, Lei, He, Tian-Tian, Wang, Xiao, Zhou, Jie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222705/
https://www.ncbi.nlm.nih.gov/pubmed/30110905
http://dx.doi.org/10.3390/molecules23082027

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222705/
https://www.ncbi.nlm.nih.gov/pubmed/30110905
http://dx.doi.org/10.3390/molecules23082027

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