Differential Accumulation of Aroma Compounds in Normal Green and Albino-Induced Yellow Tea (Camellia sinensis) Leaves

Tea (Camellia sinensis) cultivars with green leaves are the most widely used for making tea. Recently, tea mutants with white or yellow young shoots have attracted increasing interest as raw materials for making “high-quality” tea products. Albino teas are generallycharacterized as having metabolite...

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Detalles Bibliográficos
Autores principales: Dong, Fang, Zeng, Lanting, Yu, Zhenming, Li, Jianlong, Tang, Jinchi, Su, Xinguo, Yang, Ziyin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222872/
https://www.ncbi.nlm.nih.gov/pubmed/30340323
http://dx.doi.org/10.3390/molecules23102677

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6222872/
https://www.ncbi.nlm.nih.gov/pubmed/30340323
http://dx.doi.org/10.3390/molecules23102677

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