Cargando…

Linoleic Acids Overproducing Lactobacillus casei Limits Growth, Survival, and Virulence of Salmonella Typhimurium and Enterohaemorrhagic Escherichia coli

Probiotics, particularly lactic acid bacteria, are biologic agents which limit the growth, virulence, and survival/colonization of various enteric bacterial pathogens and serve as potential alternatives to antibiotics. Mechanisms that contribute to this antimicrobial effect include producing bioacti...

Descripción completa

Detalles Bibliográficos
Autores principales:	Peng, Mengfei, Tabashsum, Zajeba, Patel, Puja, Bernhardt, Cassandra, Biswas, Debabrata
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2018
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6223203/ https://www.ncbi.nlm.nih.gov/pubmed/30443248 http://dx.doi.org/10.3389/fmicb.2018.02663

Ejemplares similares

Synbiotic-like effect of linoleic acid overproducing Lactobacillus casei with berry phenolic extracts against pathogenesis of enterohemorrhagic Escherichia coli
por: Tabashsum, Zajeba, et al.
Publicado: (2019)

Competitive reduction of poultry-borne enteric bacterial pathogens in chicken gut with bioactive Lactobacillus casei
por: Tabashsum, Zajeba, et al.
Publicado: (2020)

Antimicrobial Effect and Probiotic Potential of Phage Resistant Lactobacillus plantarum and its Interactions with Zoonotic Bacterial Pathogens
por: Nagarajan, Vinod, et al.
Publicado: (2019)

Purified Plant-Derived Phenolic Acids Inhibit Salmonella Typhimurium without Alteration of Microbiota in a Simulated Chicken Cecum Condition
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2023)

Antagonistic Mechanism of Metabolites Produced by Lactobacillus casei on Lysis of Enterohemorrhagic Escherichia coli
por: Aditya, Arpita, et al.
Publicado: (2020)

Influence of Manure Application on the Soil Bacterial Microbiome in Integrated Crop-Livestock Farms in Maryland
por: Peng, Mengfei, et al.
Publicado: (2021)

A Highly Effective Bacteriophage-1252 to Control Multiple Serovars of Salmonella enterica
por: Tung, Chuan-Wei, et al.
Publicado: (2023)

Alternative approaches to therapeutics and subtherapeutics for sustainable poultry production
por: Tabashsum, Zajeba, et al.
Publicado: (2023)

Lactobacillus bulgaricus, Lactobacillus rhamnosus and Lactobacillus paracasei Attenuate Salmonella Enteritidis, Salmonella Heidelberg and Salmonella Typhimurium Colonization and Virulence Gene Expression In Vitro
por: Muyyarikkandy, Muhammed Shafeekh, et al.
Publicado: (2017)

Development of an Escherichia coli–Lactobacillus casei shuttle vector for heterologous protein expression in Lactobacillus casei
por: Suebwongsa, Namfon, et al.
Publicado: (2016)

Modulation of Enterohaemorrhagic Escherichia coli Survival and Virulence in the Human Gastrointestinal Tract
por: Jubelin, Grégory, et al.
Publicado: (2018)

AN ANTIGENIC BASIS FOR VIRULENCE IN STRAINS OF SALMONELLA TYPHIMURIUM
por: Jenkin, Charles R.
Publicado: (1962)

Refrigeration of eggs influences the virulence of Salmonella Typhimurium
por: Khan, Samiullah, et al.
Publicado: (2021)

Assessment of the prevalence, serotype, and antibiotic resistance pattern of Salmonella enterica in integrated farming systems in the Maryland-DC area
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2023)

Genomic Adaptation of the Lactobacillus casei Group
por: Toh, Hidehiro, et al.
Publicado: (2013)

Identification and Classification for the Lactobacillus casei Group
por: Huang, Chien-Hsun, et al.
Publicado: (2018)

The RNA chaperone Hfq is essential for the virulence of Salmonella typhimurium
por: Sittka, Alexandra, et al.
Publicado: (2007)

Polyamines Are Required for Virulence in Salmonella enterica Serovar Typhimurium
por: Jelsbak, Lotte, et al.
Publicado: (2012)

Methionine Sulfoxide Reductases Are Essential for Virulence of Salmonella Typhimurium
por: Denkel, Luisa A., et al.
Publicado: (2011)

sRNAs and the virulence of Salmonella enterica serovar Typhimurium
por: Hébrard, Magali, et al.
Publicado: (2012)

Antimicrobial Activity of an Extract of Hermetia illucens Larvae Immunized with Lactobacillus casei against Salmonella Species
por: Lee, Kyu-Shik, et al.
Publicado: (2020)

Probiotic properties of Lactobacillus casei – MYSRD 108 and Lactobacillus plantarum-MYSRD 71 with potential antimicrobial activity against Salmonella paratyphi
por: Divyashree, S., et al.
Publicado: (2021)

Antimicrobial and Antivirulence Impacts of Phenolics on Salmonella Enterica Serovar Typhimurium
por: Alvarado-Martinez, Zabdiel, et al.
Publicado: (2020)

Role of the Nitric Oxide Reductase NorVW in the Survival and Virulence of Enterohaemorrhagic Escherichia coli during Infection
por: Gardette, Marion, et al.
Publicado: (2020)

Formation of gold nanoparticles by glycolipids of Lactobacillus casei
por: Kikuchi, Fumiya, et al.
Publicado: (2016)

Genetic Signatures of Dairy Lactobacillus casei Group
por: Fontana, Alessandra, et al.
Publicado: (2018)

Growth and Virulence of Salmonella Typhimurium Mutants Deficient in Iron Uptake
por: Tan, Zhigang, et al.
Publicado: (2019)

Oxidoreductases that Act as Conditional Virulence Suppressors in Salmonella enterica Serovar Typhimurium
por: Anwar, Naeem, et al.
Publicado: (2013)

Inorganic Polyphosphate Is Essential for Salmonella Typhimurium Virulence and Survival in Dictyostelium discoideum
por: Varas, Macarena A., et al.
Publicado: (2018)

Methionine biosynthesis and transport are functionally redundant for the growth and virulence of Salmonella Typhimurium
por: Husna, Asma Ul, et al.
Publicado: (2018)

Virulence of invasive Salmonella Typhimurium ST313 in animal models of infection
por: Ramachandran, Girish, et al.
Publicado: (2017)

Probiotics and Amelioration of Rheumatoid Arthritis: Significant Roles of Lactobacillus casei and Lactobacillus acidophilus
por: Paul, Alok K., et al.
Publicado: (2021)

Assessment of Aerobic and Respiratory Growth in the Lactobacillus casei Group
por: Zotta, Teresa, et al.
Publicado: (2014)

Inhibition of Aflatoxin Production of Aspergillus flavus by Lactobacillus casei
por: Chang, Injeong, et al.
Publicado: (2007)

Draft Genome Sequence of Lactobacillus casei Lbs2
por: Bhowmick, Swati, et al.
Publicado: (2014)

The Lactobacillus casei Group: History and Health Related Applications
por: Hill, Daragh, et al.
Publicado: (2018)

Occurrence and Diversity of CRISPR Loci in Lactobacillus casei Group
por: Yang, Lan, et al.
Publicado: (2020)

Evaluation of Bifidobacteria and Lactobacillus Probiotics as Alternative Therapy for Salmonella typhimurium Infection in Broiler Chickens
por: El-Sharkawy, Hanem, et al.
Publicado: (2020)

Identification and prevalence of in vivo-induced genes in enterohaemorrhagic Escherichia coli
por: Gardette, Marion, et al.
Publicado: (2019)

Consumption of Lactobacillus casei Fermented Milk Prevents Salmonella Reactive Arthritis by Modulating IL-23/IL-17 Expression
por: Noto Llana, Mariángeles, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_k8kh9gq0gr7qic990m1qfeocm4