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Reviewing the relevance of dioxin and PCB sources for food from animal origin and the need for their inventory, control and management
BACKGROUND: In the past, cases of PCDD/F and PCB contamination exceeding limits in food from animal origin (eggs, meat or milk) were mainly caused by industrially produced feed. But in the last decade, exceedances of EU limit values were discovered more frequently for PCDD/Fs or dioxin-like(dl)-PCBs...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer Berlin Heidelberg
2018
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6224007/ https://www.ncbi.nlm.nih.gov/pubmed/30464877 http://dx.doi.org/10.1186/s12302-018-0166-9 |