Effects of fructose-containing sweeteners on fructose intestinal, hepatic, and oral bioavailability in dual-catheterized rats

OBJECTIVE: Fructose is commonplace in Western diets and is consumed primarily through added sugars as sucrose or high fructose corn syrup. High consumption of fructose has been linked to the development of metabolic disorders, such as cardiovascular diseases. The majority of the harmful effects of f...

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Detalles Bibliográficos
Autores principales: Villegas, Leah R., Rivard, Christopher J., Hunter, Brandi, You, Zhiying, Roncal, Carlos, Joy, Melanie S., Le, MyPhuong T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6224110/
https://www.ncbi.nlm.nih.gov/pubmed/30408104
http://dx.doi.org/10.1371/journal.pone.0207024

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6224110/
https://www.ncbi.nlm.nih.gov/pubmed/30408104
http://dx.doi.org/10.1371/journal.pone.0207024

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