Transcriptional and Functional Analysis of Bifidobacterium animalis subsp. lactis Exposure to Tetracycline

Commercial probiotic bacteria must be tested for acquired antibiotic resistance elements to avoid potential transfer to pathogens. The European Food Safety Authority recommends testing resistance using microdilution culture techniques previously used to establish inhibitory thresholds for the Bifido...

Descripción completa

Detalles Bibliográficos
Autores principales: Morovic, Wesley, Roos, Paige, Zabel, Bryan, Hidalgo-Cantabrana, Claudio, Kiefer, Anthony, Barrangou, Rodolphe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2018
Materias:
Food Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6238047/
https://www.ncbi.nlm.nih.gov/pubmed/30266728
http://dx.doi.org/10.1128/AEM.01999-18

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6238047/
https://www.ncbi.nlm.nih.gov/pubmed/30266728
http://dx.doi.org/10.1128/AEM.01999-18

Ejemplares similares