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Rapid quantification of clove (Syzygium aromaticum) and spearmint (Mentha spicata) essential oils encapsulated in a complex organic matrix using an ATR-FTIR spectroscopic method

Essential oils (EOs) are often encapsulated in various and complex matrices to protect them against potential degradation or to control their release. To achieve an optimum use in food products, their rapid and precise quantification after encapsulation and storage is required. Hence, a rapid ATR-FT...

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Detalles Bibliográficos
Autores principales: Rodríguez, José Daniel Wicochea, Peyron, Stéphane, Rigou, Peggy, Chalier, Pascale
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6241128/
https://www.ncbi.nlm.nih.gov/pubmed/30427922
http://dx.doi.org/10.1371/journal.pone.0207401