Dairy Consumption and Cardiometabolic Diseases: Systematic Review and Updated Meta-Analyses of Prospective Cohort Studies

PURPOSE OF REVIEW: Dairy products contain both beneficial and harmful nutrients in relation to cardiometabolic diseases. Here, we provide the latest scientific evidence regarding the relationship between dairy products and cardiometabolic diseases by reviewing the literature and updating meta-analys...

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Detalles Bibliográficos
Autores principales: Soedamah-Muthu, Sabita S., de Goede, Janette
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2018
Materias:
Cardiovascular Disease (JHY Wu, Section Editor)
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244750/
https://www.ncbi.nlm.nih.gov/pubmed/30406514
http://dx.doi.org/10.1007/s13668-018-0253-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6244750/
https://www.ncbi.nlm.nih.gov/pubmed/30406514
http://dx.doi.org/10.1007/s13668-018-0253-y

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