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Ultra-Fast Degradation of p-Aminophenol by a Nanostructured Iron Catalyst
Full degradation of p-aminophenol in aqueous solution at room temperature by using a heterogeneous nanostructured iron hybrid catalyst in the presence of hydrogen peroxide is described. A nanostructured iron catalyst was prepared by in situ formation of iron carbonate nanorods on the protein network...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6245462/ https://www.ncbi.nlm.nih.gov/pubmed/30154340 http://dx.doi.org/10.3390/molecules23092166 |