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Food sources of fructose-containing sugars and glycaemic control: systematic review and meta-analysis of controlled intervention studies
OBJECTIVE: To assess the effect of different food sources of fructose-containing sugars on glycaemic control at different levels of energy control. DESIGN: Systematic review and meta-analysis of controlled intervention studies. DATA SOURCES: Medine, Embase, and the Cochrane Library up to 25 April 20...
Autores principales: | Choo, Vivian L, Viguiliouk, Effie, Blanco Mejia, Sonia, Cozma, Adrian I, Khan, Tauseef A, Ha, Vanessa, Wolever, Thomas M S, Leiter, Lawrence A, Vuksan, Vladimir, Kendall, Cyril W C, de Souza, Russell J, Jenkins, David J A, Sievenpiper, John L |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group Ltd.
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6247175/ https://www.ncbi.nlm.nih.gov/pubmed/30463844 http://dx.doi.org/10.1136/bmj.k4644 |
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