Antioxidant properties of topical Caulerpa sp. extract on UVB-induced photoaging in mice

Caulerpa sp., a genus of seaweed native to the Indo-Pacific region, has been known for its antioxidant properties and health benefits when consumed as food. Previous studies have reported Caulerpa sp.’s potential as a strong antioxidant, but its effects on the skin in a topical preparation, especial...

Descripción completa

Detalles Bibliográficos
Autores principales: Wiraguna, Anak Agung Gde Putra, Pangkahila, Wimpie, Astawa, I. Nyoman Mantik
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6250079/
https://www.ncbi.nlm.nih.gov/pubmed/30555666
http://dx.doi.org/10.4081/dr.2018.7597

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6250079/
https://www.ncbi.nlm.nih.gov/pubmed/30555666
http://dx.doi.org/10.4081/dr.2018.7597

Ejemplares similares