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Antioxidant and xanthine oxidase inhibitory activities of total polyphenols from onion
Onions (Allium cepa L.) comprise a valuable vegetable crop in many countries. Modern scientific research has shown that onions possess many biological activities, including antibacterial, anticancer, hypoglycemic, hypolipidemic, antiplatelet aggregation, and antioxidant activities. The goal of this...
Autores principales: | Ouyang, Hui, Hou, Kun, Peng, Wanxi, Liu, Zhenling, Deng, Heping |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6252007/ https://www.ncbi.nlm.nih.gov/pubmed/30505202 http://dx.doi.org/10.1016/j.sjbs.2017.08.005 |
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