Factors associated with the quality of the diet of residents of a rural area in Southern Brazil

OBJECTIVE: To identify factors associated with a better quality of the diet of residents of a rural area in Southern Brazil. METHODS: This is a population-based, cross-sectional study with individuals aged 18 years or over living in the rural area of Pelotas, State of Rio Grande do Sul, Brazil. Food...

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Detalles Bibliográficos
Autores principales: Fernandes, Mayra Pacheco, Bielemann, Renata Moraes, Fassa, Anaclaudia Gastal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Faculdade de Saúde Pública da Universidade de São Paulo 2018
Materias:
Rural Health Supplement
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6255311/
https://www.ncbi.nlm.nih.gov/pubmed/30234881
http://dx.doi.org/10.11606/S1518-8787.2018052000267

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6255311/
https://www.ncbi.nlm.nih.gov/pubmed/30234881
http://dx.doi.org/10.11606/S1518-8787.2018052000267

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