Draft Genome Sequence of Lactobacillus fermentum Lf2, an Exopolysaccharide-Producing Strain Isolated from Argentine Cheese

Lactobacillus fermentum Lf2, an Argentine cheese isolate, can produce high concentrations of exopolysaccharides (EPS). These EPS were shown to improve the texture and rheology of yogurt, as well as to play a protective role in mice exposed to Salmonella enterica serovar Typhimurium. Three gene clust...

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Detalles Bibliográficos
Autores principales: Harris, Hugh M. B., Ale, Elisa C., Reinheimer, Jorge A., Binetti, Ana G., O’Toole, Paul W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2018
Materias:
Genome Sequences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6256544/
https://www.ncbi.nlm.nih.gov/pubmed/30533779
http://dx.doi.org/10.1128/MRA.01072-18

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6256544/
https://www.ncbi.nlm.nih.gov/pubmed/30533779
http://dx.doi.org/10.1128/MRA.01072-18

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