Flavonoids from Halostachys caspica and Their Antimicrobial and Antioxidant Activities

Seven flavonoids have been isolated from the aerial parts of Halostachys caspica C. A. Mey. (Chenopodiaceae) for the first time. By means of physicochemical and spectrometric analysis, they were identified as luteolin (1), chrysin (2), chrysin 7-O-β-D-glucopyranoside (3), quercetin (4), quercetin 3-...

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Detalles Bibliográficos
Autores principales: Liu, Hao, Mou, Yan, Zhao, Jianglin, Wang, Jihua, Zhou, Ligang, Wang, Mingan, Wang, Daoquan, Han, Jianguo, Yu, Zhu, Yang, Fuyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2010
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259280/
https://www.ncbi.nlm.nih.gov/pubmed/21060300
http://dx.doi.org/10.3390/molecules15117933

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259280/
https://www.ncbi.nlm.nih.gov/pubmed/21060300
http://dx.doi.org/10.3390/molecules15117933

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