Plant Polyphenols and Their Anti-Cariogenic Properties:A Review

Polyphenols constitute one of the most common groups of substances in plants. Polyphenolic compounds have been reported to have a wide range of biological activities, many of which are related to their conventional antioxidant action; however, increasing scientific knowledge has highlighted their po...

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Detalles Bibliográficos
Autores principales: Ferrazzano, Gianmaria F., Amato, Ivana, Ingenito, Aniello, Zarrelli, Armando, Pinto, Gabriele, Pollio, Antonino
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259836/
https://www.ncbi.nlm.nih.gov/pubmed/21317840
http://dx.doi.org/10.3390/molecules16021486

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6259836/
https://www.ncbi.nlm.nih.gov/pubmed/21317840
http://dx.doi.org/10.3390/molecules16021486

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