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Healthy Food as a New Technology—The Implications of Technological Diffusion and Food Price for Changes in Eating Habits

Diet influences health and poor diets drive up healthcare costs for individuals and society as a whole. Multiple governmental programs in the US have aimed to educate citizens about diet choices, resulting in documented successes, as well as, unintended consequences such as increased food waste. Her...

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Detalles Bibliográficos
Autores principales: Dohmen, Anne E., Raman, D. Raj
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6262345/
https://www.ncbi.nlm.nih.gov/pubmed/30525041
http://dx.doi.org/10.3389/fnut.2018.00109