Isoconiferoside, a New Phenolic Glucoside from Seeds of Panax ginseng

A new phenolic glucoside, isoconiferoside (1), was isolated from the seeds of Panax ginseng (Araliaceae). The structure was determined to be 9-O-[β-d-glucopyranosyl-(1→6)-β-d-glucopyranosyl]-trans-coniferyl alcohol based on spectroscopic analyses ((1)H- and (13)C-NMR, DEPT, COSY, HMQC, and HMBC) and...

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Detalles Bibliográficos
Autores principales: Kim, Jeong Ah, Son, Jeong Hyun, Yang, Seo Young, Kim, Young Ho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Short Note
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264265/
https://www.ncbi.nlm.nih.gov/pubmed/21818060
http://dx.doi.org/10.3390/molecules16086577

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264265/
https://www.ncbi.nlm.nih.gov/pubmed/21818060
http://dx.doi.org/10.3390/molecules16086577

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