Antioxidant Phenolic Compounds of Cassava (Manihot esculenta) from Hainan

An activity-directed fractionation and purification process was used to isolate antioxidant components from cassava stems produced in Hainan. The ethyl acetate and n-butanol fractions showed greater DPPH˙and ABTS·(+) scavenging activities than other fractions. The ethyl acetate fraction was subjecte...

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Detalles Bibliográficos
Autores principales: Yi, Bo, Hu, Lifei, Mei, Wenli, Zhou, Kaibing, Wang, Hui, Luo, Ying, Wei, Xiaoyi, Dai, Haofu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264345/
https://www.ncbi.nlm.nih.gov/pubmed/22157579
http://dx.doi.org/10.3390/molecules161210157

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264345/
https://www.ncbi.nlm.nih.gov/pubmed/22157579
http://dx.doi.org/10.3390/molecules161210157

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