Microwave-Assisted Extraction of Polyphenols from Camellia oleifera Fruit Hull

The abundant fruit hulls of tea-oil tree (Camellia oleifera) are still underutilized and wastefully discaded to pollute the environment. In order to solve this problem and better utilize the fruit hulls of C. oleifera, a microwave-assisted extraction system was used to extract their polyphenols usin...

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Detalles Bibliográficos
Autores principales: Zhang, Liangliang, Wang, Yongmei, Wu, Dongmei, Xu, Man, Chen, Jiahong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2011
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264374/
https://www.ncbi.nlm.nih.gov/pubmed/21623313
http://dx.doi.org/10.3390/molecules16064428

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6264374/
https://www.ncbi.nlm.nih.gov/pubmed/21623313
http://dx.doi.org/10.3390/molecules16064428

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