Dietary Intake of Anti-Oxidant Vitamins A, C, and E Is Inversely Associated with Adverse Cardiovascular Outcomes in Chinese—A 22-Years Population-Based Prospective Study

Background: Conflicting and population-dependent findings have been reported from epidemiological studies on the associations of dietary intake of anti-oxidant vitamins with cardiovascular events. We investigated the prospective relationship between dietary intake of anti-oxidant vitamins and incide...

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Detalles Bibliográficos
Autores principales: Lee, Chi-Ho, Chan, Ruth S. M., Wan, Helen Y. L., Woo, Yu-Cho, Cheung, Chloe Y. Y., Fong, Carol H. Y., Cheung, Bernard M. Y., Lam, Tai-Hing, Janus, Edward, Woo, Jean, Lam, Karen S. L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6265686/
https://www.ncbi.nlm.nih.gov/pubmed/30400367
http://dx.doi.org/10.3390/nu10111664

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6265686/
https://www.ncbi.nlm.nih.gov/pubmed/30400367
http://dx.doi.org/10.3390/nu10111664

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