Use of a Smartphone Application Can Improve Assessment of High-Fat Food Consumption in Overweight Individuals

Background: We evaluated the feasibility of an application for measuring the frequency of consumption of high-fat foods and compared this application with standard methods. Methods: Twenty-six females and thirty six males aged 20–40 were enrolled in Poland. Participants completed the Block Screening...

Descripción completa

Detalles Bibliográficos
Autores principales: Chmurzynska, Agata, Mlodzik-Czyzewska, Monika A., Malinowska, Anna M., Czarnocinska, Jolanta, Wiebe, Douglas J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6266782/
https://www.ncbi.nlm.nih.gov/pubmed/30404207
http://dx.doi.org/10.3390/nu10111692

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6266782/
https://www.ncbi.nlm.nih.gov/pubmed/30404207
http://dx.doi.org/10.3390/nu10111692

Ejemplares similares