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Use of a Smartphone Application Can Improve Assessment of High-Fat Food Consumption in Overweight Individuals
Background: We evaluated the feasibility of an application for measuring the frequency of consumption of high-fat foods and compared this application with standard methods. Methods: Twenty-six females and thirty six males aged 20–40 were enrolled in Poland. Participants completed the Block Screening...
Autores principales: | Chmurzynska, Agata, Mlodzik-Czyzewska, Monika A., Malinowska, Anna M., Czarnocinska, Jolanta, Wiebe, Douglas J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6266782/ https://www.ncbi.nlm.nih.gov/pubmed/30404207 http://dx.doi.org/10.3390/nu10111692 |
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