Food variety, dietary diversity, and type 2 diabetes in a multi-center cross-sectional study among Ghanaian migrants in Europe and their compatriots in Ghana: the RODAM study

PURPOSE: The importance of dietary diversification for type 2 diabetes (T2D) risk remains controversial. We investigated associations of between- and within-food group variety with T2D, and the role of dietary diversification for the relationships between previously identified dietary patterns (DPs)...

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Detalles Bibliográficos
Autores principales: Danquah, Ina, Galbete, Cecilia, Meeks, Karlijn, Nicolaou, Mary, Klipstein-Grobusch, Kerstin, Addo, Juliet, Aikins, Ama de-Graft, Amoah, Stephen K., Agyei-Baffour, Peter, Boateng, Daniel, Bedu-Addo, George, Spranger, Joachim, Smeeth, Liam, Owusu-Dabo, Ellis, Agyemang, Charles, Mockenhaupt, Frank P., Beune, Erik, Schulze, Matthias B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2017
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6267387/
https://www.ncbi.nlm.nih.gov/pubmed/28948398
http://dx.doi.org/10.1007/s00394-017-1538-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6267387/
https://www.ncbi.nlm.nih.gov/pubmed/28948398
http://dx.doi.org/10.1007/s00394-017-1538-4

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