Chemical Composition of Artemisia annua L. Leaves and Antioxidant Potential of Extracts as a Function of Extraction Solvents

This study was conducted to investigate the chemical and nutritional composition of Artemisia annua leaves in addition to determination of antioxidant potential of their extracts prepared in different solvents. Chemical composition was determined by quantifying fat, protein, carbohydrate, fiber, toc...

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Detalles Bibliográficos
Autores principales: Iqbal, Shahid, Younas, Umer, Chan, Kim Wei, Zia-Ul-Haq, Muhammad, Ismail, Maznah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268588/
https://www.ncbi.nlm.nih.gov/pubmed/22614857
http://dx.doi.org/10.3390/molecules17056020

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268588/
https://www.ncbi.nlm.nih.gov/pubmed/22614857
http://dx.doi.org/10.3390/molecules17056020

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