Antifungal Activity, Toxicity and Chemical Composition of the Essential Oil of Coriandrum sativum L. Fruits

The aims of this study were to test the antifungal activity, toxicity and chemical composition of essential oil from C. sativum L. fruits. The essential oil, obtained by hydro-distillation, was analyzed by gas chromatography/mass spectroscopy. Linalool was the main constituent (58.22%). The oil was...

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Detalles Bibliográficos
Autores principales: Soares, Bruna V., Morais, Selene M., dos Santos Fontenelle, Raquel Oliveira, Queiroz, Vanessa A., Vila-Nova, Nadja S., Pereira, Christiana M. C., Brito, Edy S., Neto, Manoel A. S., Brito, Erika H. S., Cavalcante, Carolina S. P., Castelo-Branco, Débora S. C. M., Rocha, Marcos F. G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268684/
https://www.ncbi.nlm.nih.gov/pubmed/22785271
http://dx.doi.org/10.3390/molecules17078439

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6268684/
https://www.ncbi.nlm.nih.gov/pubmed/22785271
http://dx.doi.org/10.3390/molecules17078439

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