The Effects of Ocimum basilicum Extract and Its Constituent, Rosmarinic Acid on Total and Differential Blood WBC, Serum Levels of NO, MDA, Thiol, SOD, and CAT in Ovalbumin Sensitized Rats

The effects of Ocimum basilicum (O. basilicum) and its constituent, rosmarinic acid, on total and differential blood WBC, serum levels of NO(2), NO(3), MDA, thiol, SOD, and CAT in sensitized rats were examined. The study was performed in control animals (group C) and eight groups of sensitized rats...

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Detalles Bibliográficos
Autores principales: Eftekhar, Naeima, Moghimi, Ali, Boskabady, Mohammad Hossein
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Shaheed Beheshti University of Medical Sciences 2018
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269586/
https://www.ncbi.nlm.nih.gov/pubmed/30568696

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269586/
https://www.ncbi.nlm.nih.gov/pubmed/30568696

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