Optimization of Ultrasonic Assisted Extraction of Antioxidants from Black Soybean (Glycine max var) Sprouts Using Response Surface Methodology

Response surface methodology (RSM) using a central composite design (CCD) was employed to optimize the conditions for extraction of antioxidants from black soybean (Glycine max var) sprouts. Three influencing factors: liquid-solid ratio, period of ultrasonic assisted extraction and extraction temper...

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Detalles Bibliográficos
Autores principales: Lai, Jixiang, Xin, Can, Zhao, Ya, Feng, Bing, He, Congfen, Dong, Yinmao, Fang, Yun, Wei, Shaomin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269780/
https://www.ncbi.nlm.nih.gov/pubmed/23325098
http://dx.doi.org/10.3390/molecules18011101

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6269780/
https://www.ncbi.nlm.nih.gov/pubmed/23325098
http://dx.doi.org/10.3390/molecules18011101

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