Radical Scavenging Capacity of Methanolic Phillyrea latifolia L. Extract: Anthocyanin and Phenolic Acids Composition of Fruits

Radical scavenging capacity of a crude methanolic extract from the fruits of Phillyrea latifolia L., commonly known as green olive tree or mock privet, was investigated with reference to anthocyanin standards, as flavonoids, and phenolic acid standards, as phenylpropanoids. Characterization with hig...

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Detalles Bibliográficos
Autores principales: Ayranci, Erol, Erkan, Naciye
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6270162/
https://www.ncbi.nlm.nih.gov/pubmed/23364751
http://dx.doi.org/10.3390/molecules18021798

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6270162/
https://www.ncbi.nlm.nih.gov/pubmed/23364751
http://dx.doi.org/10.3390/molecules18021798

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