Supercritical Carbon Dioxide Extraction of Seed Oil from Winter Melon (Benincasa hispida) and Its Antioxidant Activity and Fatty Acid Composition

In the present study, supercritical carbon dioxide (SC-CO(2)) extraction of seed oil from winter melon (Benincasa hispida) was investigated. The effects of process variables namely pressure (150–300 bar), temperature (40–50 °C) and dynamic extraction time (60–120 min) on crude extraction yield (CEY)...

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Detalles Bibliográficos
Autores principales: Bimakr, Mandana, Rahman, Russly Abdul, Taip, Farah Saleena, Adzahan, Noranizan Mohd, Sarker, Md. Zaidul Islam, Ganjloo, Ali
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6270624/
https://www.ncbi.nlm.nih.gov/pubmed/23322066
http://dx.doi.org/10.3390/molecules18010997

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6270624/
https://www.ncbi.nlm.nih.gov/pubmed/23322066
http://dx.doi.org/10.3390/molecules18010997

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