Second Order Kinetic Modeling of Headspace Solid Phase Microextraction of Flavors Released from Selected Food Model Systems

The application of headspace-solid phase microextraction (HS-SPME) has been widely used in various fields as a simple and versatile method, yet challenging in quantification. In order to improve the reproducibility in quantification, a mathematical model with its root in psychological modeling and c...

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Detalles Bibliográficos
Autores principales: Zhang, Jiyuan, Cheong, Mun-Wai, Yu, Bin, Curran, Philip, Zhou, Weibiao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6271125/
https://www.ncbi.nlm.nih.gov/pubmed/25255763
http://dx.doi.org/10.3390/molecules190913894

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6271125/
https://www.ncbi.nlm.nih.gov/pubmed/25255763
http://dx.doi.org/10.3390/molecules190913894

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