Post-Harvest Induced Production of Salvianolic Acids and Significant Promotion of Antioxidant Properties in Roots of Salvia miltiorrhiza (Danshen)

Danshen, the dried roots of Salvia miltiorrhiza, is an extremely valued Traditional Chinese Medicine. Previously, we have demonstrated that salvianolic acid B (SaB), the important bioactive ingredient in this herb, was a post-harvest product. Here, we further reported that all salvianolic acids (SAs...

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Detalles Bibliográficos
Autores principales: Zhou, Guo-Jun, Wang, Wei, Xie, Xiao-Mei, Qin, Min-Jian, Kuai, Ben-Ke, Zhou, Tong-Shui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6271733/
https://www.ncbi.nlm.nih.gov/pubmed/24886944
http://dx.doi.org/10.3390/molecules19067207

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6271733/
https://www.ncbi.nlm.nih.gov/pubmed/24886944
http://dx.doi.org/10.3390/molecules19067207

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