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Mucin-Type O-Glycosylation in Invertebrates
O-Glycosylation is one of the most important posttranslational modifications of proteins. It takes part in protein conformation, protein sorting, developmental processes and the modulation of enzymatic activities. In vertebrates, the basics of the biosynthetic pathway of O-glycans are already well u...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2015
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272458/ https://www.ncbi.nlm.nih.gov/pubmed/26065637 http://dx.doi.org/10.3390/molecules200610622 |