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(−)-Tarchonanthuslactone Exerts a Blood Glucose-Increasing Effect in Experimental Type 2 Diabetes Mellitus
A number of studies have proposed an anti-diabetic effect for tarchonanthuslactone based on its structural similarity with caffeic acid, a compound known for its blood glucose-reducing properties. However, the actual effect of tarchonanthuslactone on blood glucose level has never been tested. Here,...
Autores principales: | de Souza, Gabriela F. P., Novaes, Luiz F. T., Avila, Carolina M., Nascimento, Lucas F. R., Velloso, Licio A., Pilli, Ronaldo A. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6272554/ https://www.ncbi.nlm.nih.gov/pubmed/25808148 http://dx.doi.org/10.3390/molecules20035038 |
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