Improved Production and Antitumor Properties of Triterpene Acids from Submerged Culture of Ganoderma lingzhi

Triterpene acids (TAs) are the major bioactive constituents in the medicinal fungus Ganoderma lingzhi. However, fermentative production of TAs has not been optimized for commercial use, and whether the TAs isolated from G. lingzhi submerged culture mycelia possess antitumor activity needs to be furt...

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Detalles Bibliográficos
Autores principales: Wang, Xiao-Ling, Ding, Zhong-Yang, Liu, Gao-Qiang, Yang, Hailong, Zhou, Guo-Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273529/
https://www.ncbi.nlm.nih.gov/pubmed/27775633
http://dx.doi.org/10.3390/molecules21101395

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273529/
https://www.ncbi.nlm.nih.gov/pubmed/27775633
http://dx.doi.org/10.3390/molecules21101395

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