Variation of the Phytochemical Constituents and Antioxidant Activities of Zingiber officinale var. rubrum Theilade Associated with Different Drying Methods and Polyphenol Oxidase Activity

The effects of different drying methods (freeze drying, vacuum oven drying, and shade drying) on the phytochemical constituents associated with the antioxidant activities of Z. officinale var. rubrum Theilade were evaluated to determine the optimal drying process for these rhizomes. Total flavonoid...

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Detalles Bibliográficos
Autores principales: Ghasemzadeh, Ali, Jaafar, Hawa Z. E., Rahmat, Asmah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273533/
https://www.ncbi.nlm.nih.gov/pubmed/27322227
http://dx.doi.org/10.3390/molecules21060780

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273533/
https://www.ncbi.nlm.nih.gov/pubmed/27322227
http://dx.doi.org/10.3390/molecules21060780

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