Xanthium strumarium as an Inhibitor of α-Glucosidase, Protein Tyrosine Phosphatase 1β, Protein Glycation and ABTS(+) for Diabetic and Its Complication

Phytochemical investigation of the natural products from Xanthium strumarium led to the isolation of fourteen compounds including seven caffeoylquinic acid (CQA) derivatives. The individual compounds were screened for inhibition of α-glucosidase, protein tyrosine phosphatase 1β (PTP1β), advanced gly...

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Detalles Bibliográficos
Autores principales: Hwang, Seung Hwan, Wang, Zhiqiang, Yoon, Ha Na, Lim, Soon Sung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273932/
https://www.ncbi.nlm.nih.gov/pubmed/27649132
http://dx.doi.org/10.3390/molecules21091241

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6273932/
https://www.ncbi.nlm.nih.gov/pubmed/27649132
http://dx.doi.org/10.3390/molecules21091241

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