Isolation of Flavonoids from Deguelia duckeana and Their Effect on Cellular Viability, AMPK, eEF2, eIF2 and eIF4E

Preparations of Deguelia duckeana, known in Brazil as timbó, are used by indigenous people to kill fish. Reinvestigation of its extracts resulted in the isolation and identification of 11 known flavonoids identified as 3,5,4’-trimethoxy-4-prenylstilbene (1), 4-methoxyderricidine (2), lonchocarpine (...

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Detalles Bibliográficos
Autores principales: Cursino, Lorena M. C., Lima, Nerilson M., Murillo, Renato, Nunez, Cecilia V., Merfort, Irmgard, Humar, Matjaz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274060/
https://www.ncbi.nlm.nih.gov/pubmed/26861281
http://dx.doi.org/10.3390/molecules21020192

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274060/
https://www.ncbi.nlm.nih.gov/pubmed/26861281
http://dx.doi.org/10.3390/molecules21020192

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