Exotic Vegetable Oils for Cosmetic O/W Nanoemulsions: In Vivo Evaluation

Oil-in-water nanoemulsions are stable systems with droplet sizes in the 20–200 nm range. The physicochemical properties of these systems may be influenced by the addition of additives. Thus, the influence of ethoxylated (EL) and acetylated lanolin (AL) addition on the droplet size, pH values, electr...

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Detalles Bibliográficos
Autores principales: Pereira, Tatiana A., Guerreiro, Carolina M., Maruno, Monica, Ferrari, Marcio, Rocha-Filho, Pedro Alves
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274454/
https://www.ncbi.nlm.nih.gov/pubmed/26927034
http://dx.doi.org/10.3390/molecules21030248

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6274454/
https://www.ncbi.nlm.nih.gov/pubmed/26927034
http://dx.doi.org/10.3390/molecules21030248

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