Effect of Temperature and Relative Humidity on the Reaction Kinetics of an Oxygen Scavenger Based on Gallic Acid

Gallic acid (GA) is a potential oxygen scavenger for food packaging applications. In this study we investigated the effect of temperature and relative humidity (RH) on the reaction kinetics of an oxygen scavenger consisting of GA and sodium carbonate. The reaction was described by a second-order kin...

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Detalles Bibliográficos
Autores principales: Pant, Astrid F., Dorn, Julia, Reinelt, Matthias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2018
Materias:
Chemistry
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6277677/
https://www.ncbi.nlm.nih.gov/pubmed/30538982
http://dx.doi.org/10.3389/fchem.2018.00587

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6277677/
https://www.ncbi.nlm.nih.gov/pubmed/30538982
http://dx.doi.org/10.3389/fchem.2018.00587

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