Extraction of Triterpenic Acids and Phytosterols from Apple Pomace with Supercritical Carbon Dioxide: Impact of Process Parameters, Modelling of Kinetics, and Scaling-Up Study

Apple pomace, a byproduct of juice production, is a rich source of bioactive compounds and nutrients. Supercritical fluid extraction was proposed as a method for a fast and selective extraction of hydrophobic compounds with a pharmaceutical potential from this matrix. Chromatographic analysis showed...

Descripción completa

Detalles Bibliográficos
Autores principales: Woźniak, Łukasz, Szakiel, Anna, Pączkowski, Cezary, Marszałek, Krystian, Skąpska, Sylwia, Kowalska, Hanna, Jędrzejczak, Renata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2018
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278496/
https://www.ncbi.nlm.nih.gov/pubmed/30373258
http://dx.doi.org/10.3390/molecules23112790

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6278496/
https://www.ncbi.nlm.nih.gov/pubmed/30373258
http://dx.doi.org/10.3390/molecules23112790

Ejemplares similares